Cinnamon Swirl Bread


This bread makes the BEST french toast.  A frugalirific favorite in our house!!!!

I start this recipe out in my bread machine on the dough cycle.  I just throw the ingredients in the machine in this order:

3 Cups All Purpose Flour

1 tsp. Cinnamon

1/2 cup milk

1/2 cup water

1/4 cup oil

2 TBS sugar

1 tsp salt

2 1/4 tsp.  yeast

(If you don’t have a bread machine, mix the ingredients and knead until the dough is no longer sticky.  Then let it rise in a bowl for about an hour.)


This is what the dough looks like when the cycle is complete.


Roll out the dough.


Spread 2 TBS of butter over the dough.


Sprinkle with cinnamon.


Roll the dough and tuck the ends under.


Place in a greased bread pan, cover and let rise for 35-45 minutes. Then bake on 350 for 25 minutes.


Remove from the pan and let it cool.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: